Chemistry - Biomolecules
Practise 18 JIPMER previous year questions on Biomolecules, compiled from papers spanning 2006 to 2019. Each question is pulled directly from the actual exam paper it appeared in, so you're practising in the exact style and difficulty JIPMER tests.
Biomolecules has been asked in 0 of the 19 years of JIPMER papers analysed (2001–2019), with 18 questions in all. 44% of them were easy, 56% moderate and 0% tough. Most of its questions came from 2019, with 0 questions that year. In the last three years (2017–2019) it had 0 questions across 5 papers, about 0 per paper.
The chapter's 7 topics are not weighted equally: Carbohydrates (4 questions, 22%), Disaccharides and Polysaccharides (4 questions, 22%), and Preparation and Reactions of Glucose (3 questions, 17%) have been asked the most.
- 1Invert sugar is mixture of2019Preparation and Reactions of Glucose
- 2Which of the following act as epimeric pair?2019Carbohydrates
- 3Which one of the following represents the correct structure of cellulose?2018Disaccharides and Polysaccharides
- 4On hydrolysis of starch, we finally get2017Disaccharides and Polysaccharides
- 5Sugars are seperated by using the solvent BAW ( -butanol acetic acid ) and detected by spraying the plate with2016Carbohydrates
- 6In an amino acid, the carboxyl group ionises at and ammonium ion at . The isoelectric point of the amino acid is at pH2015Properties and Preparation of Amino Acids
- 7What percentage of -D-(+)-glucopyranose is found at equilibrium in the aqueous solution?2015Carbohydrates
- 8In DNA, the complimentary bases are2014Nucleic Acids
- 9The deficiency of vitamin causes2013Vitamins
- 10Lactose is made of2011Disaccharides and Polysaccharides
- 11The general molecular formula for disaccharide is2010Disaccharides and Polysaccharides
- 12Which one of the following proteins transports oxygen in the blood stream?2010Proteins
- 13Proteins are composed of2010Proteins
- 14The enzyme which can catalyse the conversion of glucose to ethanol is2008Preparation and Reactions of Glucose
- 15Which of the following is not reducing sugar ?2008Carbohydrates
- 16Which functional group participates in disulphide bond formation in proteins?2007Proteins
- 17Which of the following amino acid is optically inactive?2006Properties and Preparation of Amino Acids
- 18Glucose has difference from fructose in that it:2006Preparation and Reactions of Glucose
Frequently Asked Questions
1.How many questions are available for Biomolecules?
This chapter includes 18 questions compiled from JIPMER papers spanning 2006 to 2019.
2.Are these questions only from JIPMER, or from other exams too?
These are JIPMER questions specifically for the Biomolecules chapter. Questions from other exams like NEET or AIIMS are organised separately under their respective exam sections.
3.Is Biomolecules an important chapter for JIPMER Chemistry?
Biomolecules has appeared in 12 of the 16 years of JIPMER papers covered here, with 18 questions across 12 papers - about 2 per paper it appears in.
4.What is the difficulty level of Biomolecules questions in JIPMER?
Of the 18 questions analysed for this chapter, 44% are easy, 56% moderate and 0% tough. 2019 had the most, with 0 questions.
5.Which topics in Biomolecules should I focus on?
These topics have carried the most weightage in Biomolecules:
- Carbohydrates - 4 questions (22%)
- Disaccharides and Polysaccharides - 4 questions (22%)
- Preparation and Reactions of Glucose - 3 questions (17%)
6.Is Biomolecules's weightage in JIPMER going up or down?
Across all 12 papers analysed, Biomolecules has averaged about 1.5 questions per paper. In the last three years (2017–2019), that average has fallen, at about 0.0 questions per paper. Use the year-wise numbers on this page for the exact trend before you decide how much time to give it.